USDA is catching up on reporting now that the government shutdown is over. The dairy products, weekly slaughter, milk production, and export reports have been updated with 1-2 months of new data. Unfortunately, the cold storage report does not have a release date as of yet, so we are still unaware of dairy product stock levels after August. This new information has been taken into account for the forecast attached here.
A few important notes from the newly released data:
It is clear that the U.S continued to experience export strength through August, but it remains to be seen if the drop in global dairy prices due to abundant milk supply has resulted in additional competition for the U.S. If world prices continue to come down, we will likely see a further decline in the U.S to remain competitive. Without competitive pricing, the U.S will lose the export strength needed to relieve the oversupply issues we continue to face.
Spot butter and cheese prices continued to fall, bringing Class III and Class IV futures down with them. Today (11/21), spot butter ended at $1.4775/lb., and spot blocks at $1.55/lb. Dry whey, which had been offering support to Class III values over the last few weeks, came down to $0.76/lb. (11/21). Spot NDM has experienced a peculiar spike over the last week, climbing to $1.1825/lb. today, despite no apparent change in demand.
As always, please feel free to reach out to Allee Coombe at acoombe@uncdairy.com with any questions or comments.